Name: Nakd's Vegan Banoffee Pie Overnight Oats Recipe
Prep time: 10M
Cook time: Overnight
Yield: 4 servings
Cuisine: United Kingdom
Ingredients: 1/2 cup oats; 1 tbsp desiccated coconut; 1/2 ripe banana, mashed; 1/2 tsp ground cinnamon; 2 x Nakd Banoffee Pie Bars; CARAMEL SAUCE INGREDIENTS: 1/2 cup dates, pitted and soaked in hot water for 30 minutes; 1/3 cup unsweetened almond milk; Tiny drop of vanilla extract; Pinch of salt; COCONUT WHIPPED CREAM INGREDIENTS: 1 tin full fat coconut milk, refrigerated at least for 4 hours; 2 tsp date or maple syrup; 1 banana, sliced

Preparation

10 Minutes
Serves

Approximately 2-4
Chilling time

Overnight
Level

Easy
Featuring

Banoffee Pie

Are you looking for a deliciously filling, vegan breakfast to enjoy? Then look no further! This oaty Banoffee pie, is sure to hit the sweet spot. A gorgeous blend of decadent coconut, crunchy oats, gorgeous spices, and of course banana, this healthy banoffee pie overnight oats recipe is a real treat! Inspired by our Nakd Banoffee Pie bar – you can make this beauty the night before and enjoy in the morning whether that’s working from home or on the go.

Vegan Banoffee Pie Overnight Oats

Preparation

Serves

Chilling time

Level

Featuring

The Ingredients:

Caramel sauce Ingredients:

Coconut Whipped Cream Ingredients:

Recipe Method:

The Ingredients:

Caramel sauce Ingredients:

Coconut Whipped Cream Ingredients:

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Vegan Banoffee Pie Overnight Oats

Preparation

Serves

Chilling time

Level

Featuring

The Ingredients:

Caramel sauce Ingredients:

Coconut Whipped Cream Ingredients:

Recipe Method:

The Ingredients:

Caramel sauce Ingredients:

Coconut Whipped Cream Ingredients:

Share (It's too good not to)

Featured bar

More exciting recipes

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Cherry Bakewell Tart

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